Enrichment, Isolation, and Cultural Characteristics of Marine Strains of Clostridium botulinum Type C

Terrestrial strains of Clostridium botulinum type C, designated 468 and 571, were used to screen various media for growth and sporulation at 30 C. Of the various formulations tested, only egg meat medium fortified with 1% additions of yeast extract, ammonium sulfate, and glucose (FEM medium) gave go...

Descrizione completa

Dettagli Bibliografici

Pubblicato in:	Appl Microbiol
Autori principali:	Segner, W. P., Schmidt, C. F., Boltz, J. K.
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1971
Soggetti:	Food and Deterioration
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC376478/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4944800/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.22.6.1017-1024.1971
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!