Evaluation of Methods Used to Purify Acid-Extracted Group A Streptococcal M Protein
The literature includes descriptions of both acid-soluble and acid-insoluble M protein in the preparation of “hot acid-extracted group A streptococcal M protein.” We present evidence for the contamination of crude type 1 acid-insoluble M protein. The purification of preparations of crude and partial...
Guardado en:
| Publicado en: | Appl Microbiol |
|---|---|
| Autores principales: | , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1971
|
| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC376470/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5002902/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.22.6.963-973.1971 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|