Induced Production of 1-Methoxy-indol-3-ylmethyl Glucosinolate by Jasmonic Acid and Methyl Jasmonate in Sprouts and Leaves of Pak Choi (Brassica rapa ssp. chinensis)

Pak choi plants (Brassica rapa ssp. chinensis) were treated with different signaling molecules methyl jasmonate, jasmonic acid, linolenic acid, and methyl salicylate and were analyzed for specific changes in their glucosinolate profile. Glucosinolate levels were quantified using HPLC-DAD-UV, with fo...

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Hlavní autoři: Wiesner, Melanie, Hanschen, Franziska S., Schreiner, Monika, Glatt, Hansruedi, Zrenner, Rita
Médium: Artigo
Jazyk:Inglês
Vydáno: Molecular Diversity Preservation International (MDPI) 2013
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3742284/
https://ncbi.nlm.nih.gov/pubmed/23873294
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms140714996
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