Cultivar-Specific Changes in Primary and Secondary Metabolites in Pak Choi (Brassica Rapa, Chinensis Group) by Methyl Jasmonate

Glucosinolates, their hydrolysis products and primary metabolites were analyzed in five pak choi cultivars to determine the effect of methyl jasmonate (MeJA) on metabolite flux from primary metabolites to glucosinolates and their hydrolysis products. Among detected glucosinolates (total 14 glucosino...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Int J Mol Sci
मुख्य लेखकों: Kim, Moo Jung, Chiu, Yu-Chun, Kim, Na Kyung, Park, Hye Min, Lee, Choong Hwan, Juvik, John A., Ku, Kang-Mo
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: MDPI 2017
विषय:
Article
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC5454917/
https://ncbi.nlm.nih.gov/pubmed/28481284
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms18051004
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