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The Structural and Energetic Basis of Carbohydrate Aromatic Packing Interactions in Proteins
Carbohydrate-aromatic interactions mediate many biological processes. However, the structure–energy relationships underpinning direct carbohydrate–aromatic packing in aqueous solution have been difficult to assess experimentally and remain elusive. Here, we determine the structures and folding energ...
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| Autores principales: | , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
2013
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3715148/ https://ncbi.nlm.nih.gov/pubmed/23742246 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/ja4040472 |
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