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Effect of Pressure-Induced Changes in the Ionization Equilibria of Buffers on Inactivation of Escherichia coli and Staphylococcus aureus by High Hydrostatic Pressure

Survival rates of Escherichia coli and Staphylococcus aureus after high-pressure treatment in buffers that had large or small reaction volumes (ΔV°), and which therefore underwent large or small changes in pH under pressure, were compared. At a low buffer concentration of 0.005 M, survival was, as e...

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Hlavní autoři: Gayán, Elisa, Condón, Santiago, Álvarez, Ignacio, Nabakabaya, Maria, Mackey, Bernard
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology 2013
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3697583/
https://ncbi.nlm.nih.gov/pubmed/23624471
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00469-13
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