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Passive maternal exposure to environmental microbes selectively modulates the innate defences of chicken egg white by increasing some of its antibacterial activities

BACKGROUND: Egg defence against bacterial contamination relies on immunoglobulins (IgY) concentrated in the yolk and antimicrobial peptides/proteins predominantly localized in the egg white (EW). Hens contaminated with pathogenic microorganisms export specific IgYs to the egg (adaptative immunity)....

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Autors principals: Bedrani, Larbi, Helloin, Emmanuelle, Guyot, Nicolas, Réhault-Godbert, Sophie, Nys, Yves
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2013
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3681677/
https://ncbi.nlm.nih.gov/pubmed/23758641
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2180-13-128
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