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The Golden Egg: Nutritional Value, Bioactivities, and Emerging Benefits for Human Health
Egg is an encapsulated source of macro and micronutrients that meet all requirements to support embryonic development until hatching. The perfect balance and diversity in its nutrients along with its high digestibility and its affordable price has put the egg in the spotlight as a basic food for hum...
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| 出版年: | Nutrients |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI
2019
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6470839/ https://ncbi.nlm.nih.gov/pubmed/30909449 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11030684 |
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