Ładuje się......
The effect of carbohydrate and marine peptide hydrolysate co-ingestion on endurance exercise metabolism and performance
BACKGROUND: The purpose of this study was to examine the efficacy of introducing a fish protein hydrolysate (PEP) concurrently with carbohydrate (CHO) and whey protein (PRO) on endurance exercise metabolism and performance. METHODS: In a randomised, double blind crossover design, 12 male volunteers...
Zapisane w:
| Główni autorzy: | , , , , |
|---|---|
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
BioMed Central
2013
|
| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3674971/ https://ncbi.nlm.nih.gov/pubmed/23724789 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1550-2783-10-29 |
| Etykiety: |
Dodaj etykietę
Nie ma etykietki, Dołącz pierwszą etykiete!
|