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The effects of cocoa on the immune system

Cocoa is a food relatively rich in polyphenols, which makes it a potent antioxidant. Due to its activity as an antioxidant, as well as through other mechanisms, cocoa consumption has been reported to be beneficial for cardiovascular health, brain functions, and cancer prevention. Furthermore, cocoa...

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Bibliografiske detaljer
Main Authors: Pérez-Cano, Francisco J., Massot-Cladera, Malen, Franch, Àngels, Castellote, Cristina, Castell, Margarida
Format: Artigo
Sprog:Inglês
Udgivet: Frontiers Media S.A. 2013
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3671179/
https://ncbi.nlm.nih.gov/pubmed/23759861
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphar.2013.00071
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