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The effects of cocoa on the immune system

Cocoa is a food relatively rich in polyphenols, which makes it a potent antioxidant. Due to its activity as an antioxidant, as well as through other mechanisms, cocoa consumption has been reported to be beneficial for cardiovascular health, brain functions, and cancer prevention. Furthermore, cocoa...

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Detalhes bibliográficos
Main Authors: Pérez-Cano, Francisco J., Massot-Cladera, Malen, Franch, Àngels, Castellote, Cristina, Castell, Margarida
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3671179/
https://ncbi.nlm.nih.gov/pubmed/23759861
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphar.2013.00071
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