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Production of ethanol and arabitol by Debaryomyces nepalensis: influence of process parameters

Debaryomyces nepalensis, osmotolerant yeast isolated from rotten apple, is known to utilize both hexoses and pentoses and produce industrially important metabolites like ethanol, xylitol and arabitol. In the present study, the effect of different growth substrates, trace elements, nitrogen concentra...

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Hlavní autoři: Kumdam, Himabindu, Narayana Murthy, Shweta, Gummadi, Sathyanarayana N
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer 2013
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3671168/
https://ncbi.nlm.nih.gov/pubmed/23659479
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/2191-0855-3-23
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