On the Nature of the Physiological Responses of Avena Stem Segments to Gibberellic Acid Treatment

Gibberellic acid was found to cause elongation in Avena sativa (oat) stem segments whether it was applied continuously or as a short pulse. The shorter the pulse time became, the higher was the gibberellic acid concentration needed to cause elongation; the segmental growth apparently depends upon th...

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Vydáno v:	Plant Physiol
Hlavní autoři:	Montague, Michael J., Ikuma, Hiroshi, Kaufman, Peter B.
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Oxford University Press 1973
Témata:	Articles
On-line přístup:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC366397/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658458/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.51.6.1026
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