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On the Nature of the Physiological Responses of Avena Stem Segments to Gibberellic Acid Treatment

Gibberellic acid was found to cause elongation in Avena sativa (oat) stem segments whether it was applied continuously or as a short pulse. The shorter the pulse time became, the higher was the gibberellic acid concentration needed to cause elongation; the segmental growth apparently depends upon th...

詳細記述

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書誌詳細
出版年:Plant Physiol
主要な著者: Montague, Michael J., Ikuma, Hiroshi, Kaufman, Peter B.
フォーマット: Artigo
言語:Inglês
出版事項: Oxford University Press 1973
主題:
オンライン・アクセス:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC366397/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658458/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.51.6.1026
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