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Ethylene, Light, and Anthocyanin Synthesis

Ethylene control of anthocyanin formation functions only through light-initiated synthesis pathways of the rapid synthesis phase. Treatment with ethylene in the dark had no effect on dark anthocyanin synthesis in red cabbage (Brassica oleracea L.). Pretreatment of both red cabbage and sorghum (Sorgh...

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Detalhes bibliográficos
Publicado no:Plant Physiol
Main Authors: Craker, L. E., Wetherbee, P J.
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 1973
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC366283/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658347/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.51.3.436
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