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Brooklyn, New York foodscape 2007–2011: a five-year analysis of stability in food retail environments
BACKGROUND: Food retail studies have focused on the availability of food stores, and on disparities in food access by neighborhood race and income level. Previous research does not address possible changes in local food environments over time, because little is known about the extent to which food e...
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| 主要な著者: | , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
BioMed Central
2013
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3639142/ https://ncbi.nlm.nih.gov/pubmed/23570574 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1479-5868-10-46 |
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