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Brooklyn, New York foodscape 2007–2011: a five-year analysis of stability in food retail environments
BACKGROUND: Food retail studies have focused on the availability of food stores, and on disparities in food access by neighborhood race and income level. Previous research does not address possible changes in local food environments over time, because little is known about the extent to which food e...
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| Главные авторы: | , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
BioMed Central
2013
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3639142/ https://ncbi.nlm.nih.gov/pubmed/23570574 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1479-5868-10-46 |
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