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Identification of the major allergen of Macrobrachium rosenbergii (giant freshwater prawn)

OBJECTIVE: To characterize the major allergens of Macrobrachium rosenbergii (giant freshwater prawn). METHODS: Raw and cooked extracts of the giant freshwater prawn were prepared. The IgE reactivity pattern was identified by sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) and im...

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Autors principals: Yadzir, Zailatul Hani Mohamad, Misnan, Rosmilah, Abdullah, Noormalin, Bakhtiar, Faizal, Arip, Masita, Murad, Shahnaz
Format: Artigo
Idioma:Inglês
Publicat: Asian Pacific Tropical Medicine Press 2012
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3609200/
https://ncbi.nlm.nih.gov/pubmed/23569834
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S2221-1691(11)60189-5
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