“Cross-glycosylation” of proteins in Bacteroidales species

While it is now evident that the two Bacteroidales species Bacteroides fragilis and Tannerella forsythia both have general O-glycosylation systems and share a common glycosylation sequon, the ability of these organisms to glycosylate a protein native to the other organism has not yet been demonstrat...

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Detaylı Bibliyografya
Asıl Yazarlar: Posch, Gerald, Pabst, Martin, Neumann, Laura, Coyne, Michael J, Altmann, Friedrich, Messner, Paul, Comstock, Laurie E, Schäffer, Christina
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Oxford University Press 2013
Konular:
Original Articles
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3608352/
https://ncbi.nlm.nih.gov/pubmed/23258847
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/glycob/cws172
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