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Using milk fat to reduce the irritation and bitter taste of ibuprofen

Bitterness and irritation elicited by pharmaceutically active molecules remain problematic for pediatric medications, fortified foods and dietary supplements. Few effective methods exist for reducing these unpalatable sensations, negatively impacting medication compliance and intake of beneficial ph...

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Bibliografiska uppgifter
Huvudupphovsmän: Bennett, Samantha M., Zhou, Lisa, Hayes, John E.
Materialtyp: Artigo
Språk:Inglês
Publicerad: 2012
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC3603579/
https://ncbi.nlm.nih.gov/pubmed/23527314
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12078-012-9128-6
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