تحميل...
Meat-Related Compounds and Colorectal Cancer Risk by Anatomical Subsite
Since meat may be involved in the etiology of colorectal cancer, associations between meat-related compounds were examined to elucidate underlying mechanisms in a population-based case-control study. Participants (989 cases/1,033 healthy controls) completed a food frequency questionnaire with a meat...
محفوظ في:
| المؤلفون الرئيسيون: | , , , , , , , , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
2013
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3584417/ https://ncbi.nlm.nih.gov/pubmed/23441608 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635581.2013.756534 |
| الوسوم: |
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