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Normal Operating Range of Bacterial Communities in Soil Used for Potato Cropping

In this study, the impacts of six potato (Solanum tuberosum) cultivars with different tuber starch allocations (including one genetically modified [GM] line) on the bacterial communities in field soil were investigated across two growth seasons interspersed with 1 year of barley cultivation, using q...

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Detalhes bibliográficos
Main Authors: İnceoğlu, Özgül, van Overbeek, Leo Simon, Falcão Salles, Joana, van Elsas, Jan Dirk
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2013
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3568629/
https://ncbi.nlm.nih.gov/pubmed/23220956
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02811-12
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