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Peroxide Bond Driven Dissociation of Hydroperoxy-Cholesterol Esters Following Collision Induced Dissociation
The oxidative modification of polyunsaturated fatty acids which occurs through enzymatic and non-enzymatic processes is typically initiated by the attachment of molecular oxygen to an unsaturated fatty acyl chain forming a lipid hydroperoxide (LOOH). Enzymatic pathways are critical for cellular home...
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| Autores principales: | , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
2011
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3565457/ https://ncbi.nlm.nih.gov/pubmed/21472521 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13361-011-0109-9 |
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