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Peroxide Bond Driven Dissociation of Hydroperoxy-Cholesterol Esters Following Collision Induced Dissociation

The oxidative modification of polyunsaturated fatty acids which occurs through enzymatic and non-enzymatic processes is typically initiated by the attachment of molecular oxygen to an unsaturated fatty acyl chain forming a lipid hydroperoxide (LOOH). Enzymatic pathways are critical for cellular home...

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Detalhes bibliográficos
Main Authors: Hutchins, Patrick M., Murphy, Robert C.
Formato: Artigo
Idioma:Inglês
Publicado em: 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3565457/
https://ncbi.nlm.nih.gov/pubmed/21472521
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13361-011-0109-9
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