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Effect of open air drying, LPG based drier and pretreatments on the quality of Indian gooseberry (aonla)
The aonla fruits (whole fruit, pricking, splits, segments) were subjected to pretreatments like blanching, osmotic dehydration with salt (2%) and sugar (40%) in different experiments before drying to obtain a product with better keeping quality. An LPG based drier (CRIDA drier) with capacity to dry...
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| 主要な著者: | , , , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Springer-Verlag
2010
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3551108/ https://ncbi.nlm.nih.gov/pubmed/23572683 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-010-0093-2 |
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