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Radical scavenging and singlet oxygen quenching activity of extracts from Indian seaweeds

Free radicals and singlet oxygen are responsible for oxidative stress related diseases and many natural compounds are known to have antioxidant properties. In this study, extracts from brown and red seaweeds of Indian origin were evaluated for their ability to scavenge different radicals and quench...

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Main Authors: Sachindra, N. M., Airanthi, M. K. W. A., Hosokawa, M., Miyashita, K.
Format: Artigo
Jezik:Inglês
Izdano: Springer-Verlag 2010
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC3550984/
https://ncbi.nlm.nih.gov/pubmed/23572608
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-010-0022-4
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