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Radical scavenging and singlet oxygen quenching activity of extracts from Indian seaweeds

Free radicals and singlet oxygen are responsible for oxidative stress related diseases and many natural compounds are known to have antioxidant properties. In this study, extracts from brown and red seaweeds of Indian origin were evaluated for their ability to scavenge different radicals and quench...

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Hlavní autoři: Sachindra, N. M., Airanthi, M. K. W. A., Hosokawa, M., Miyashita, K.
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer-Verlag 2010
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3550984/
https://ncbi.nlm.nih.gov/pubmed/23572608
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-010-0022-4
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