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The fading distinctions between classical patterns of ripening in climacteric and non-climacteric fruit and the ubiquity of ethylene—An overview

The process of fruit ripening is normally viewed distinctly in climacteric and non-climacteric fruits. But, many fruits such as guava, melon, Japanese plum, Asian pear and pepper show climacteric as well as non-climacteric behaviour depending on the cultivar or genotype. Investigations on in planta...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Paul, Vijay, Pandey, Rakesh, Srivastava, Girish C.
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: Springer-Verlag 2011
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3550874/
https://ncbi.nlm.nih.gov/pubmed/23572821
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-011-0293-4
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