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Effect of exogenous lead on growth and carbon metabolism of pea (Pisum sativum L) seedlings
The present study investigated the effect of exogenous lead (Pb) on seedling growth, carbohydrate composition and vital enzymes of sucrose metabolism, starch degradation, pentose phosphate pathway and glycolysis in pea seedlings. With 0.5 mM Pb, reduction of about 50 % in shoot and 80 % in root leng...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer-Verlag
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3550685/ https://ncbi.nlm.nih.gov/pubmed/24381440 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12298-012-0143-5 |
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