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Mercury induced phytotoxicity and oxidative stress in wheat (Triticum aestivum L.) plants

The phytotoxicity and oxidative damage in response to different concentrations of Hg (0.0, 2.5, 5.0, 10 and 25 μM) were evaluated in wheat plants. The root and shoot growth, content of chlorophyll and total soluble protein declined at 10 and 25 μM Hg. Roots of the plant were more affected as compare...

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Detalhes bibliográficos
Main Authors: Sahu, Gopal Krishna, Upadhyay, Seema, Sahoo, Bibhuti Bhusan
Formato: Artigo
Idioma:Inglês
Publicado em: Springer-Verlag 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3550531/
https://ncbi.nlm.nih.gov/pubmed/23573037
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12298-011-0090-6
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