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A Hybrid Sensing Approach for Pure and Adulterated Honey Classification

This paper presents a comparison between data from single modality and fusion methods to classify Tualang honey as pure or adulterated using Linear Discriminant Analysis (LDA) and Principal Component Analysis (PCA) statistical classification approaches. Ten different brands of certified pure Tualang...

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Bibliographische Detailangaben
Hauptverfasser: Subari, Norazian, Saleh, Junita Mohamad, Shakaff, Ali Yeon Md, Zakaria, Ammar
Format: Artigo
Sprache:Inglês
Veröffentlicht: Molecular Diversity Preservation International (MDPI) 2012
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3545604/
https://ncbi.nlm.nih.gov/pubmed/23202033
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s121014022
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