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Extraintestinal pathogenic Escherichia coli in poultry meat products on the Finnish retail market

BACKGROUND: Extraintestinal pathogenic Escherichia coli bacteria (ExPEC) exist as commensals in the human intestines and can infect extraintestinal sites and cause septicemia. The transfer of ExPEC from poultry to humans and the role of poultry meat as a source of ExPEC in human disease have been di...

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Bibliografiske detaljer
Main Authors: Lyhs, Ulrike, Ikonen, Ilona, Pohjanvirta, Tarja, Raninen, Kaisa, Perko-Mäkelä, Päivikki, Pelkonen, Sinikka
Format: Artigo
Sprog:Inglês
Udgivet: BioMed Central 2012
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3542027/
https://ncbi.nlm.nih.gov/pubmed/23158013
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1751-0147-54-64
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