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Extraintestinal pathogenic Escherichia coli in poultry meat products on the Finnish retail market
BACKGROUND: Extraintestinal pathogenic Escherichia coli bacteria (ExPEC) exist as commensals in the human intestines and can infect extraintestinal sites and cause septicemia. The transfer of ExPEC from poultry to humans and the role of poultry meat as a source of ExPEC in human disease have been di...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3542027/ https://ncbi.nlm.nih.gov/pubmed/23158013 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1751-0147-54-64 |
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