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Intake of Farmed Atlantic Salmon Fed Soybean Oil Increases Insulin Resistance and Hepatic Lipid Accumulation in Mice

BACKGROUND: To ensure sustainable aquaculture, fish derived raw materials are replaced by vegetable ingredients. Fatty acid composition and contaminant status of farmed Atlantic salmon (Salmo salar L.) are affected by the use of plant ingredients and a spillover effect on consumers is thus expected....

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Detalhes bibliográficos
Main Authors: Midtbø, Lisa Kolden, Ibrahim, Mohammad Madani, Myrmel, Lene Secher, Aune, Ulrike Liisberg, Alvheim, Anita Røyneberg, Liland, Nina S., Torstensen, Bente E., Rosenlund, Grethe, Liaset, Bjørn, Brattelid, Trond, Kristiansen, Karsten, Madsen, Lise
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3534660/
https://ncbi.nlm.nih.gov/pubmed/23301026
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0053094
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