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Carbohydrates of influenza virus. III. Nature of oligosaccharide-protein linkage in viral glycoproteins.

Four different glycopeptides can be distinguished after pronase digestion of influenza A virus glycoproteins: Ia and Ib, containing N-acetylglucosamine, mannose, galactose, and fucose, and IIa and IIb, containing mannose and N-acetylglucosamine. All glycopeptides yielded N-acetylglucosaminyl-asparag...

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Bibliografische gegevens
Gepubliceerd in:J Virol
Hoofdauteurs: Keil, W, Klenk, H D, Schwarz, R T
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: American Society for Microbiology (ASM) 1979
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC353441/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/501797/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jvi.31.1.253-256.1979
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