Carbohydrates of influenza virus. III. Nature of oligosaccharide-protein linkage in viral glycoproteins.
Four different glycopeptides can be distinguished after pronase digestion of influenza A virus glycoproteins: Ia and Ib, containing N-acetylglucosamine, mannose, galactose, and fucose, and IIa and IIb, containing mannose and N-acetylglucosamine. All glycopeptides yielded N-acetylglucosaminyl-asparag...
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| Udgivet i: | J Virol |
|---|---|
| Principais autores: | , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
American Society for Microbiology (ASM)
1979
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC353441/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/501797/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jvi.31.1.253-256.1979 |
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