Drewnowski et al. Respond

Lignende værker

• Obesity and Supermarket Access: Proximity or Price?
  af: Drewnowski, Adam, et al.
  Udgivet: (2012)
• GPS or travel diary: Comparing spatial and temporal characteristics of visits to fast food restaurants and supermarkets
  af: Scully, Jason Y., et al.
  Udgivet: (2017)
• A Time-Based Objective Measure of Exposure to the Food Environment
  af: Scully, Jason Y., et al.
  Udgivet: (2019)
• Importance of taste, nutrition, cost and convenience in relation to diet quality: Evidence of nutrition resilience among US adults using National Health and Nutrition Examination Survey (NHANES) 2007–2010
  af: Aggarwal, Anju, et al.
  Udgivet: (2016)
• Environments Perceived as Obesogenic Have Lower Residential Property Values
  af: Drewnowski, Adam, et al.
  Udgivet: (2014)