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Bioavailability of Trace Elements in Beans and Zinc-Biofortified Wheat in Pigs
The objectives of this experiment were to study bioavailability of trace elements in beans and wheat containing different levels of zinc and to study how the water solubility of trace elements was related to the bioavailability in pigs. Three wheat and two bean types were used: wheat of Danish origi...
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| Главные авторы: | , , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Humana Press Inc
2012
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3510386/ https://ncbi.nlm.nih.gov/pubmed/22639384 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12011-012-9453-2 |
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