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Bioavailability of Trace Elements in Beans and Zinc-Biofortified Wheat in Pigs

The objectives of this experiment were to study bioavailability of trace elements in beans and wheat containing different levels of zinc and to study how the water solubility of trace elements was related to the bioavailability in pigs. Three wheat and two bean types were used: wheat of Danish origi...

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Detalhes bibliográficos
Main Authors: Carlson, Dorthe, Nørgaard, Jan Værum, Torun, Bulent, Cakmak, Ismail, Poulsen, Hanne Damgaard
Formato: Artigo
Idioma:Inglês
Publicado em: Humana Press Inc 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3510386/
https://ncbi.nlm.nih.gov/pubmed/22639384
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12011-012-9453-2
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