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Bioavailability of Trace Elements in Beans and Zinc-Biofortified Wheat in Pigs

The objectives of this experiment were to study bioavailability of trace elements in beans and wheat containing different levels of zinc and to study how the water solubility of trace elements was related to the bioavailability in pigs. Three wheat and two bean types were used: wheat of Danish origi...

詳細記述

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書誌詳細
主要な著者: Carlson, Dorthe, Nørgaard, Jan Værum, Torun, Bulent, Cakmak, Ismail, Poulsen, Hanne Damgaard
フォーマット: Artigo
言語:Inglês
出版事項: Humana Press Inc 2012
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC3510386/
https://ncbi.nlm.nih.gov/pubmed/22639384
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12011-012-9453-2
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