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Effect of Superfine Grinding on Antidiabetic Activity of Bitter Melon Powder

The antidiabetic activities of bitter melon powders produced with lyophilization/superfine grinding and hot air drying/normal grinding were investigated in vivo for selecting a suitable bitter melon processing procedure. After a five-week treatment, bitter melon lyophilized superfine grinding powder...

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Detaylı Bibliyografya
Asıl Yazarlar: Zhu, Ying, Dong, Ying, Qian, Xiwen, Cui, Fengjie, Guo, Qin, Zhou, Xinghua, Wang, Yun, Zhang, Yi, Xiong, Zhiyu
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Molecular Diversity Preservation International (MDPI) 2012
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3509575/
https://ncbi.nlm.nih.gov/pubmed/23203059
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms131114203
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