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Dietary fiber and fiber-rich food intake in relation to risk of stroke in male smokers
BACKGROUND/OBJECTIVES: There is convincing evidence that a high dietary fiber intake may lower the risk of coronary heart disease. However, the role of fiber in the prevention of stroke is unclear. We examined the associations of dietary fiber and fiber-rich food intake with risk of stroke within th...
Tallennettuna:
| Päätekijät: | , , , , , |
|---|---|
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
2009
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3505606/ https://ncbi.nlm.nih.gov/pubmed/19319150 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ejcn.2009.16 |
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