載入...
Identification of proteolytically resistant domains of human erythrocyte spectrin.
Digestion of purified human erthrocyte spectrin with proteolytic enzymes at 0 degrees C results in the production of intermediate-size peptides that resist further cleavage at 0 degrees C. By two-dimensional peptide analysis of these intermediate peptides it has been determined that five unique pept...
Na minha lista:
| Main Authors: | , , , |
|---|---|
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
1980
|
| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC350131/ https://ncbi.nlm.nih.gov/pubmed/7003593 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|