Intake of Fruits and Vegetables, and Risk of Endometrial Cancer in Women in the NIH-AARP Diet and Health Study

Fruits and vegetables contain a wide variety of phytochemicals which may have anti-carcinogenic effects. Although the results of case-control studies have suggested a possible protective effect of fruit and vegetable intake on the risk of endometrial carcinoma, few cohort studies have examined this...

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Bibliographic Details
Main Authors: Kabat, Geoffrey C., Park, Yikyung, Hollenbeck, Albert R., Schatzkin, Arthur, Rohan, Thomas E.
Format: Artigo
Language:Inglês
Published: 2010
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Article
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC3495318/
https://ncbi.nlm.nih.gov/pubmed/20619761
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.canep.2010.06.005
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