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Fate of Dietary Tryptophan in Young Japanese Women
The purpose of this study was to determine, using the high-performance liquid chromatographic methods recently modified by us, the fate of dietary tryptophan in 17 healthy female Japanese adults who ate self-selected food. The experimental period was 22 days. The habitual intake of tryptophan was 33...
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| Hlavní autoři: | , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Libertas Academica
2012
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3494401/ https://ncbi.nlm.nih.gov/pubmed/23150724 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4137/IJTR.S10497 |
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