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Fish oil and inflammatory status alter the n-3 to n-6 balance of the endocannabinoid and oxylipin metabolomes in mouse plasma and tissues

It is well established that dietary intake of n-3 fatty acids is associated with anti-inflammatory effects, and this has been linked to modulation of the oxylipin and endocannabinoid metabolomes. However, the amount of data on specific tissue effects is limited, and it is not known how inflammation...

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書誌詳細
主要な著者: Balvers, Michiel G. J., Verhoeckx, Kitty C. M., Bijlsma, Sabina, Rubingh, Carina M., Meijerink, Jocelijn, Wortelboer, Heleen M., Witkamp, Renger F.
フォーマット: Artigo
言語:Inglês
出版事項: Springer US 2012
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC3483099/
https://ncbi.nlm.nih.gov/pubmed/23136559
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11306-012-0421-9
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