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The Margin of Exposure of 5-Hydroxymethylfurfural (HMF) in Alcoholic Beverages
OBJECTIVES: 5-Hydroxymethylfurfural (HMF) regularly occurs in foods and in alcoholic beverages. However, the risk of HMF associated with alcohol consumption has not been systematically studied, so that this study will provide the first quantitative risk assessment of HMF for consumers of alcoholic b...
Gorde:
| Egile Nagusiak: | , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
The Korean Society of Environmental Health and Toxicology
2012
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3479239/ https://ncbi.nlm.nih.gov/pubmed/23106038 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5620/eht.2012.27.e2012016 |
| Etiketak: |
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