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Improved ethanol production by a xylose-fermenting recombinant yeast strain constructed through a modified genome shuffling method
BACKGROUND: Xylose is the second most abundant carbohydrate in the lignocellulosic biomass hydrolysate. The fermentation of xylose is essential for the bioconversion of lignocelluloses to fuels and chemicals. However the wild-type strains of Saccharomyces cerevisiae are unable to utilize xylose. Man...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2012
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3463424/ https://ncbi.nlm.nih.gov/pubmed/22809265 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1754-6834-5-46 |
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