MAL6 of Saccharomyces: a complex genetic locus containing three genes required for maltose fermentation.

The MAL6 locus is one of five closely related unlinked loci, any one of which is sufficient for fermentation of maltose in Saccharomyces. Previous genetic analysis indicated that this locus is defined by two complementation groups, MALp and MALg. MALp reportedly is a regulatory gene required for ind...

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Publicat a:	Proc Natl Acad Sci U S A
Autors principals:	Needleman, R B, Kaback, D B, Dubin, R A, Perkins, E L, Rosenberg, N G, Sutherland, K A, Forrest, D B, Michels, C A
Format:	Artigo
Idioma:	Inglês
Publicat:	National Academy of Sciences 1984
Matèries:	Research Article
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC345160/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6371820/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.81.9.2811
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