MAL6 of Saccharomyces: a complex genetic locus containing three genes required for maltose fermentation.

The MAL6 locus is one of five closely related unlinked loci, any one of which is sufficient for fermentation of maltose in Saccharomyces. Previous genetic analysis indicated that this locus is defined by two complementation groups, MALp and MALg. MALp reportedly is a regulatory gene required for ind...

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Bibliografske podrobnosti

izdano v:	Proc Natl Acad Sci U S A
Principais autores:	Needleman, R B, Kaback, D B, Dubin, R A, Perkins, E L, Rosenberg, N G, Sutherland, K A, Forrest, D B, Michels, C A
Format:	Artigo
Jezik:	Inglês
Izdano:	National Academy of Sciences 1984
Teme:	Research Article
Online dostop:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC345160/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6371820/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.81.9.2811
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