Small variation of glucosinolate composition in Japanese cultivars of radish (Raphanus sativus L.) requires simple quantitative analysis for breeding of glucosinolate component

Ítems similars

• Prediction and suppression of internal blue discoloration in roots of daikon, the Japanese radish (Raphanus sativus L.)
  per: Teranishi, Katsunori, et al.
  Publicat: (2018)
• Draft Sequences of the Radish (Raphanus sativus L.) Genome
  per: Kitashiba, Hiroyasu, et al.
  Publicat: (2014)
• QTL analysis using SNP markers developed by next-generation sequencing for identification of candidate genes controlling 4-methylthio-3-butenyl glucosinolate contents in roots of radish, Raphanus sativus L.
  per: Zhongwei Zou, et al.
  Publicat: (2013-01-01)
• QTL Analysis Using SNP Markers Developed by Next-Generation Sequencing for Identification of Candidate Genes Controlling 4-Methylthio-3-Butenyl Glucosinolate Contents in Roots of Radish, Raphanus sativus L
  per: Zou, Zhongwei, et al.
  Publicat: (2013)
• Radish (Raphanus sativus) and Diabetes
  per: Banihani, Saleem Ali
  Publicat: (2017)