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The dynamical response of hen egg white lysozyme to the binding of a carbohydrate ligand
It has become clear that the binding of small and large ligands to proteins can invoke significant changes in side chain and main chain motion in the fast picosecond to nanosecond timescale. Recently, the use of a “dynamical proxy” has indicated that changes in these motions often reflect significan...
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| Главные авторы: | , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Wiley Subscription Services, Inc., A Wiley Company
2012
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3403443/ https://ncbi.nlm.nih.gov/pubmed/22593013 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/pro.2092 |
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